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WITH RESPECT
AND A FAMILY APPROACH

The philosophy of my cooking and our restaurant
reflects the approach of the Slow Food movement. To me, that means
respect – for the ingredients, for the season and also for the
environment. At Angusfarm we don’t compromise and
you can count on us to always serve you
the best food. At the same time, our restaurant maintains
a pleasant family atmosphere. Everyone is welcomed here.
Come and make yourself at home! Enjoy your stay.

Jaroslav Viktora
Chef

AWARDS

Best Restaurants 2025

Best Restaurants 2025

TopLife Czech
Guide Czech Republic 2025

Guide Czech Republic 2025

Gault&Millau
Brewer´s Star 2025

Brewer´s Star 2025

Plzeňský Prazdroj
Certified Restaurant 2024

Certified Restaurant 2024

Czech Specials
Best Restaurants 2024

Best Restaurants 2024

TopLife Czech
Expert in Experiences 2024

Expert in Experiences 2024

Allegria
Restaurant Owner 2022

Restaurant Owner 2022

Asociace hotelů a restaurací ČR
Restaurant

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